Whether you crave crispy ciabatta, a honey and oat loaf, or a rich-textured rye, our range of artisanal breads is freshly baked every day right here at the farm’s bakery. Our bakers rise with the sun, skillfully kneading and rolling out hand-made dough to bring you a delectable assortment of baked goods. Enjoy buttery croissants, wholesome seed loaves, and our ever-popular salty bretzels daily.
And when Easter rolls around, our bakers get busy crafting dozens of mosbolletjies—a farm favorite! These sweet brioche-like treats are made with the leftover must from our freshly pressed grapes and are a seasonal delight not to be missed. You can find these goodies exclusively at the Fairview Deli Shop and Goatshed restaurant (while stocks last, of course!).